In this role you will lead and co-ordinate the work of the Production Zone teams to ensure we deliver our key customer requirements.
Deliver department/zone productivity and efficiency targets to produce goods in line with the agreed production plan - controlling GMP, labour, waste, traceability
Continuously monitor raw materials/ingredients, all operational processes and the overall production environment to ensure that all activity comply with food safety manufacturing standards and customer requirements
Monitor and review labour deployment to ensure that the availability and alignment fits with the production requirements of the department - looking also at labour for that shift and ahead
Effectively communicate with the operations team report progress against plan, highlighting any risks to the achievement of volumes and standards - also effective communications with other departments and shift handovers
To ensure a safe working environment and working practises observed - reviewing Risk assessment/SOPs, daily start up checks and timely concise completion of accident/near miss reporting
To maximise productivity and efficiency with a proactive strategy to achieve the Zones objectives
To create and develop the operational zone ensuring that it is well structured and has a well-motivated team
To drive down all aspects of the operational function in a way that facilitates the development of staff with the objective of continuous improvement.Please note this role is working 4 on 4 off days
Job DescriptionDo you want to work for a business where building a team which can deliver world class leadership & performance is underpinned by an engaged workforce?
If so... then look no further.
We've got an exciting opportunity for a Zone Manager to join our team.
You may not have heard of us, but we're sure you've tried our products. We're a vibrant, fast-paced leading food manufacturer. Employing over 11,000 colleagues across 16 manufacturing sites we supply all the UK's food retailers with everything from Sandwiches, soups and sushi to cooking sauces, pickles and ready meals.
Here at Wisbech, we have a team of 475 colleagues and manufacture premium ready to cook meals for major retailers.
What we're looking for
Experience of leading diverse teams in a complex environment, ideally manufacturing or FMCG
Good literacy and numerical skills
An ability to understand, communicate and report clearly in English
An advanced Food Hygiene Accreditation is desirable
HACCP Level 2 Qualification
Understanding of budgetary and operational costs
If this sounds like you, join us and grow with Greencore, and be a part of driving our future success.
What you'll get in return
Competitive salary and job-related benefits
Pension up to 8% matched
Company share save scheme
Exclusive Greencore employee discount platformThroughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career